Product Description
High yielding variety with potential of up to 10.5 tonnes per hectare.
Medium to late maturing white grain wheat variety.
Available commercially in Zimbabwe, Zambia and Malawi.
Product Characteristics
White grained.
Moderate tolerance to Leaf Rust pathotypes and Powdery mildew.
Adapted for soils with medium to high clay content.
Good milling and baking qualities including: ≥ 12% protein content, falling numbers >300 per second, ≥ 80 kg/hl test weight, ≥ 33.7% wet gluten content.
Characterised by good tillering and very good stand ability at populations of 2.5 million plants per hectare.
Very stable yielder with late plantings.